Pure sugar syrup made from concentrated mango juice.
Tropical and exuberant mango pulp, delicately tangy. Persistent fruity finish with slightly floral and vanilla notes.
Sugar, water, concentrated mango juice, natural flavouring, acidifier: citric acid, concentrated lemon juice, stabilizers: acacia gum and E445, apple extract.
Tasting Advice
Dilute with water or sparkling water.
In cocktails, mocktails, lemonade, fizzy drinks, smoothies.