A smooth texture for all uses and frozen to preserve fruit flavors and its quality. Tailored for applications in gelified inserts, mousses, ice-creams, sorbets, glazes, fruit pastes, macarons, chocolate bonbons, cocktails.
BANANA
A superieur quality banana puree, sweetened with crystal sugar. Managing the full process from the fruit processing to the final product, we are able to obtain an optimal organoleptic quality, with genuine passion and attention to flavor profile - for a truly unique taste. Packed in a 1kg tub.